HOSP 1315

Culinary Nutrition

Lamar University · UGRD · Fall 2026

1 section

Catalog description

This course explores the principles of culinary nutrition and their applications in the kitchen. Students will learn about the nutritional value of foods, dietary guidelines, and how to prepare nutritious meals.

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Class #lamar_university-1524Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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