HEM 33020

LEGAL ISSUES IN THE HOSPITALITY AND EVENT INDUSTRY

Kent State University · UGRD · Fall 2026

1 section

Catalog description

Overview and analysis of legal issues of concern to the hospitality operation. Topics include employment law, food and beverage liabilities, patron civil rights, local, state and federal regulations; and franchising.

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Class #kent_kent-HEM33020Fall 2026UGRD3 credits

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Instructor: Staff

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