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Ivy Tech Community College · 3 credits · UGRD

PREREQUISITES: HOSP 114 Introduction to Hospitality. CATALOG DESCRIPTION: This course introduces the fundamentals of housekeeping operations. Emphasis is placed on employee development, management skills, OSHA standards and property maintenance and up-keep. Budgeting, cost controls, proper staffing and planning a fiscal budget are also emphasized in this course.
Fall 2026 · 1 section
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| 23231Class #23231 | Time not published2026-08-24 - 2026-10-18 | Online Only Classes (IvyOnline) / Internet Course / WWW | McCarty, Kevin |
| 23231 notes: Component: Lecture/Lab; Part of term: Fall 2026 - 1st 8 Weeks; Instructional method: Online Only | |||