HOSP 403
Wine and Wine Service
Indiana University of Pennsylvania-Main Campus · UGRD · Fall 2026
1 section
Catalog description
Class Hours: 3 Lab/Discussion: 0 Credits: 3 Prerequisite: All students must be 21 years of age or older Description: A study of the wine-growing regions, production, processing, and distribution of domestic and international wines. Topics include types of wine grapes, varieties of wine, proper storage procedures, the techniques of proper wine service, and responsible alcohol service.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #indiana_pennsylvania_main_campus-HOSP403Fall 2026UGRD3 credits
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