HCM 240
Menu Planning and Design
Hawkeye Community College · UGRD · Fall 2026
1 section1 open now
Catalog description
This course applies the principles of menu planning and layout to the development of menus for a variety of types of facilities and service. The course will also examine the kitchen design, and facility layout.
Sections
Current meeting, instructor, credit, and enrollment details
1
15 openSeats: 5/20 seats Last recorded: Aug 13, 2026, 4:03 PMClass #093171-HCM-240-1Fall 2026UGRD2 credits
15 available5 enrolled20 capacity0 waitlist
- Days & times
- Tu Th · 11:10 AM – 12:50 PM
- Meeting dates
- Aug 19 – Oct 13
- Location
- Black Hawk 232
- Instructor
- Eckheart, A
Details checked 4 hours agoSeats checked 4 hours ago
Class numbers and section codes come from the registrar.
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