NUTR 4647
Sensory Evaluation of Food
University of Georgia · Fall 2026
1 section1 open now
Sections
Current meeting, instructor, credit, and enrollment details
0
8 openSeats: 0/8 seats Last recorded: Jul 30, 2026, 1:17 AMClass #54172Fall 20263 credits
8 available0 enrolled8 capacity
- Days & times
- Mo · 11:35 AM – 2:15 PM
- Meeting dates
- Aug 17 – Dec 1
- Location
- Dawson Hall 0306
- Instructor
- Ginnefer Cox
Section notes
Campus: Athens; Schedule: Lecture; Part of term: Full Term
Details checked 16 hours agoSeats checked 16 hours ago
Class numbers and section codes come from the registrar.
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