FDST 8160
Functional Properties of Food Ingredients
University of Georgia · Fall 2026
1 section1 open now
Sections
Current meeting, instructor, credit, and enrollment details
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24 openSeats: 4/28 seats Last recorded: Jul 30, 2026, 1:17 AMClass #53468Fall 20263 credits
24 available4 enrolled28 capacity
- Days & times
- Tu Th · 8:15 – 9:35 AM
- Meeting dates
- Aug 17 – Dec 1
- Location
- Food Science 0202
- Instructor
- Anand Mohan
Section notes
Campus: Athens; Schedule: Lecture; Part of term: Full Term
Details checked 16 hours agoSeats checked 16 hours ago
Class numbers and section codes come from the registrar.
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