HRC 295

C Internship

Cypress College · UGRD · Fall 2026

1 section

Catalog description

Term hours: 18 lecture. This course offers practical work experience in an approved hospitality and culinary related industry for students in the Hotel, Restaurant, Culinary Arts (HRC) program. This course is designed to provide related employment learning opportunities, career readiness and upward mobility. (CSU)

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Class #cypress-0773Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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