HOSP 1101
Principles of Food Preparation
Connecticut State Community College Gateway · UGRD · Fall 2026
3 sections
Sections
Current meeting, instructor, credit, and enrollment details
004
Availability not recently verifiedClass #13060Fall 2026UGRD3 credits
- Days & times
- TR 1000-1050; TR 1100-1420
- Meeting dates
- Oct 22 – Dec 15
- Location
- Downtown Campus - Gateway S118; Downtown Campus - Gateway S116
- Instructor
- Randi, Andrew V.
003
Availability not recently verifiedClass #13061Fall 2026UGRD3 credits
- Days & times
- T 1730-1820; T 1830-2150
- Meeting dates
- Aug 27 – Dec 16
- Location
- Downtown Campus - Gateway S118; Downtown Campus - Gateway S116
- Instructor
- Randi, Andrew V.
008
Availability not recently verifiedClass #16656Fall 2026UGRD3 credits
- Days & times
- M 1600-1650; M 1700-2020
- Meeting dates
- Aug 27 – Dec 16
- Location
- —
- Instructor
- Siciliano, Joanna
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