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HOSP courses at Connecticut State Community College Gateway — CourseQuest

Schools/Connecticut State Community College Gateway/HOSP

Hospitality HOSP

12 courses · Connecticut State Community College Gateway · Fall 2026

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HOSP 1100 — Introduction to the Hospitality Industry
1 section
HOSP 1101 — Principles of Food Preparation

3 sections

HOSP 1103 — Principles of Baking I

HOSP 1109 — Food Safety Certification

HOSP 1135 — Service Management

HOSP 1212 — Advanced Food Preparation

HOSP 1215 — Principles of Baking II

HOSP 2111 — Food and Beverage Cost Control

HOSP 2210 — Catering Management

HOSP 2216 — Artisan Bread

HOSP 2290 — Classical Cuisine

HOSP 2294 — Cooperative Education/Work Experience

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