CUA 102

CUA 102: Catering

Coastal Alabama Community College · UGRD · Fall 2026

1 section

Catalog description

Code C This course includes the theory and practice of operating a catering business. Topics include food production and management related to catering and other special services. Upon completion, the student will have a working knowledge of the principles involved in operating a catering business.

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Class #coastal_alabama-0225Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
Meeting dates: —
Location: —
Instructor: Staff

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