CFS 497
Full-Time Career Education Project: Culinary and Food Science 2 Credits. 1 Lecture Hour. 40 Lab Hours
Cincinnati State Technical and Community College · UGRD · Fall 2026
1 section
Catalog description
Students seeking a bachelors degree complete individual study or a special project related to their major field and pertaining to their career goals. Working with an assigned faculty mentor, students define the project goals, carry out project tasks, and evaluate the results. Grades issued are Satisfactory or Unsatisfactory. Prerequisites: BUS 190 and coordinator consent View Sections
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001
Availability not recently verifiedClass #cincinnati_technical_and-0417Fall 2026UGRD
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