VEN 101A

Viticultural Practices

University of California Davis · UGRD · Fall 2026

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Course Description: Identification, cultivation, and use of the major wine, table, raisin, and rootstock cultivars. Includes practices specific to the fall such as fruit contracts, maturity sampling, harvesting, cover crops, and soil-pests. One field trip required.

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Class #california_davis-10164Fall 2026UGRD3 credits
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