VEN 101A
Viticultural Practices
University of California Davis · UGRD · Fall 2026
1 section
Catalog description
Course Description: Identification, cultivation, and use of the major wine, table, raisin, and rootstock cultivars. Includes practices specific to the fall such as fruit contracts, maturity sampling, harvesting, cover crops, and soil-pests. One field trip required.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #california_davis-10164Fall 2026UGRD3 credits
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