FST 190

Senior Seminar

University of California Davis · UGRD · Fall 2026

1 section

Catalog description

Course Description: Selected topics presented by students on recent advances in food science and technology. Reports and discussions concerning oral and written presentations, literature sources and career opportunities.

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Class #california_davis-4145Fall 2026UGRD1 credits

Days & times: No scheduled meeting time
Meeting dates: —
Location: —
Instructor: Staff

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