FST 102B

Practical Malting & Brewing

University of California Davis · UGRD · Fall 2026

1 section

Catalog description

Course Description: Provides practical working knowledge of analytical methods used in malting and brewing and experience with brewing materials and processes, by analysis of samples that illustrate the range of values experienced in practice and pilot scale brewing.

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Class #california_davis-4123Fall 2026UGRD4 credits

Days & times: No scheduled meeting time
Meeting dates: —
Location: —
Instructor: Staff

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