CUL 125Baking Foundations 1

Bunker Hill Community College · 4 credits · UGRD

Catalog

This course is an introduction to the professional bakeshop and the fundamentals of baking. Students learn proper usage of bakeshop tools and equipment. They study ingredients and learn their functions in a formula. They gain a working knowledge of methods such as creaming, blending, foaming, meringues, basic quick breads, yeast bread, batters, cookies, custards, mousses, and pies. Students will take a practical assessment to demonstrate proficiency with bakeshop skills. Additional expenses may include supplies, equipment, and/or uniforms. MEETING DETAILS: 6 hrs lab

Recent sections

Fall 2026 · 4 sections

Section	Days & time	Location	Instructor
04QClass #83010-CUL-125-04Q	Monday, Wednesday 3:00 PM - 8:45 PM E Building E450 (In Person)Monday, Wednesday 3:00 PM - 8:45 PM 3:00 PM - 8:45 PM E Building E426 (In Person)Sep 8 – Oct 26	E Building E450E Building E426	Asmar, R
04Q notes: This section is reserved for baking students. Baking students must take CUL-125 in MINI 1 before CUL-115 in MINI2. Students who register for this section (CUL-125-04Q) during MINI 1 must also register for its MINI2 pair CUL-115-04R. A morning pair is also available. Students must take either a morning or an evening pair and cannot take a MINI1 section in the morning then a MINI2 section in the evening or vice-versa. Please note that this section occupies both rooms E450 and E426 when it meets.

01RClass #83011-CUL-125-01R	Monday, Wednesday 8:30 AM - 2:15 PM E Building E450 (In Person)Monday, Wednesday 8:30 AM - 2:15 PM 8:30 AM - 2:15 PM E Building E426 (In Person)Nov 2 – Dec 18	E Building E450E Building E426	Butella, S
01R notes: All students who register for this section (CUL-125-01R) during MINI2 must also register for its MINI1 pair: CUL-115-01Q. An evening pair is also available. Students must take either a morning or an evening pair and cannot take a MINI1 section in the morning then a MINI2 section in the evening or vice-versa. Baking students cannot register for this section because baking students must take CUL-125 in MINI1 before CUL-115 in MINI2. Please note that this section occupies both rooms E450 and E426 when it meets.

02QClass #86308-CUL-125-02Q	Monday, Wednesday 8:30 AM - 2:15 PM E Building E450 (In Person)Monday, Wednesday 8:30 AM - 2:15 PM 8:30 AM - 2:15 PM E Building E426 (In Person)Sep 8 – Oct 26	E Building E450E Building E426	Butella, S
02Q notes: This section is reserved for baking students. Baking students must take CUL-125 in MINI 1 before CUL-115 in MINI2 Students who register for this section (CUL-125-02Q) during MINI 1 must also register for its MINI2 pair CUL-115-02R. An evening pair is also available. Students must take either a morning or an evening pair and cannot take a MINI1 section in the morning then a MINI2 section in the evening or vice-versa. Please note that this section occupies both rooms E450 and E426 when it meets.

03RClass #88460-CUL-125-03R	Monday, Wednesday 3:00 PM - 8:45 PM E Building E450 (In Person)Monday, Wednesday 3:00 PM - 8:45 PM 3:00 PM - 8:45 PM E Building E426 (In Person)Nov 2 – Dec 18	E Building E450E Building E426	Asmar, R
03R notes: All students who register for this section (CUL-125-03R) during MINI2 must also register for its MINI1 pair: CUL-115-03Q. A morning pair is also available. Students must take either a morning or an evening pair and cannot take a MINI1 section in the morning then a MINI2 section in the evening or vice-versa. Baking students cannot register for this section because baking students must take CUL-125 in MINI1 before CUL-115 in MINI2. Please note that this section occupies both rooms E450 and E426 when it meets.