PSTR 1340
Plated Desserts
Austin Community College District · UGRD · Fall 2026
1 section
Catalog description
Preparation and service of hot and cold desserts with a focus on individual desserts, a la minute preparations, and numerous components within one preparation. Emphasis on station organization, timing, and service coordination for restaurant dessert production.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #austin_district-PSTR1340Fall 2026UGRD3 credits
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