DIET 330
Nutrition Counseling Skills
Ashland University · UGRD · Fall 2026
1 section
Catalog description
This course will examine the nutrition counseling skills necessary for an entry-level dietitian when working with groups or individuals in clinical or community settings. Practice in use of dietary analysis software programs and the development of nutrition educational materials incorporating health behavioral change models appropriate for various age groups and life cycle stages will also be examined.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #ashland-0446Fall 2026UGRD- credits
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