NUTR 470
Analysis of Food Industry ((3 Units))
University of Akron · UGRD · Fall 2026
1 section
Catalog description
Prerequisite: NUTR 250 . This course discusses the food industry trends, economic, social, environmental, and regulatory factors that influence the production, innovation, and consumption of food. (Formerly 7760:470)
Sections
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001
Availability not recently verifiedClass #akron-3027Fall 2026UGRD
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