NUTR 251
Food Science Lab ((1 Unit))
University of Akron · UGRD · Fall 2026
1 section
Catalog description
Prerequisites: NUTR 133 , NUTR 120 , CHEM 114 , and CHEM 115 or permission from instructor. Corequisite: NUTR 250 . Application of the scientific and sensory principles involved in the selection, storage and preparation of foods. (Formerly 7760:251)
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #akron-2997Fall 2026UGRD
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