FNUT 4858
Food Service Systems Management 4 s.h
Youngstown State University · UGRD · Fall 2026
1 section
Catalog description
Advanced food service systems management principles and processes as they relate to resources and operating subsystems. Focus on subsystem interrelationships. Prereq.: FNUT 2612 , junior standing.
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001
Availability not recently verifiedClass #youngstown-1673Fall 2026UGRD
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