VET 220Large Animal Management

York County Community College · 3 credits · UGRD

Catalog

The handling, care and restraint of large animals will be taught in this course. Part or all of this course will meet at an off campus location. Preventative medicine, common medical and surgical procedures, nutritional requirements, veterinary nursing skills, safety and humane issues will be covered as well as any other topics related to essential American Veterinary Medical Association (AVMA) skills assigned to this course. This course must be taken concurrently with VET 221. Prerequisites: Grade of C or better in VET 190. This course is only available to students in the Veterinary Technology program.

Recent sections

Fall 2026 · 1 section

Section	Days & time	Location	Instructor
01Class #32746	F 09:30:00 AM-11:10:00 AM2026-08-24 - 2026-12-12	YCCC Main Building - Wells Room 216	Helmer, Libby
01 notes: Instructional method: In Person