PLNT 5700

Forage Crop Science

University of Wyoming · UGRD · Fall 2026

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The course focuses on major aspects of forage crop production and biology. Cultural practices, adaptation, sustainable agriculture and alternative use, seed production, harvest, livestock utilization and storage of forages. This course will have in-depth emphasis on characteristics of important grasses and legumes and utilization of forages for livestock production. Dual Listed PLNT 4700

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Class #wyoming-4388Fall 2026UGRD3 credits
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