PLNT 1000

Agroecology

University of Wyoming · UGRD · Fall 2026

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Introduces ecological interactions that affect food producing (agricultural) systems. Lectures and laboratory exercises study the various biological components and the science of sustainable agricultural production. Features differences between developed and developing countries. Explores crises and challenges facing agriculture and global society. USP 2003-2014 Code U3G, U3SB USP 2015 Code U5PN Former Course Number [CROP/BOT 2000]

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Class #wyoming-4342Fall 2026UGRD4 credits
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