FCSC 5950

Dietetics Capstone

University of Wyoming · UGRD · Fall 2026

1 section

Catalog description

The purpose of this course is for students to demonstrate mastery of dietetics concepts through a major dietetics project and to prepare students to take the Registration Examination for Dietitians. This course meets part of the requirements for the Future Graduate Model (FGM) as outlined by the Accreditation Council for Education in Nutrition & Dietetics (ACEND).

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Class #wyoming-2036Fall 2026UGRD1 credits

Days & times: No scheduled meeting time
Meeting dates: —
Location: —
Instructor: Staff

Class numbers and section codes come from the registrar.

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