FCSC 1411

Scientific Study of Food Lab

University of Wyoming · UGRD · Fall 2026

1 section

Catalog description

The Scientific Study of Food lab gives students a hands-on introductory experience with food science, food selection, and preparation, and food safety.

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Class #wyoming-1932Fall 2026UGRD1 credits

Days & times: No scheduled meeting time
Meeting dates: —
Location: —
Instructor: Staff

Class numbers and section codes come from the registrar.

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