Agribusiness International Study

Catalog description

This course provides an international experience to our students with a focus on the agricultural and food industries by emphasizing and drawing from different economic theories to provide students with appropriate tools to complete a comparative study between the host country and the United States. For example, the course could emphasize/draw from various economic theories affecting business decisions, including trade and policy theories, industrial organization, or economic development theories, to help students understand and compare the economic reality of agribusinesses in each country. Prerequisite: Sophomore standing or consent of the instructor.