AFES 223
Agricultural Biotechnology Lab Techniques
University of Wisconsin-River Falls · UGRD · Fall 2026
1 section
Catalog description
This course provides an introduction to biotechnology laboratory techniques for students outside of the biotechnology major. The laboratory will include applications from the animal, plant, food, and environmental sciences. Teaching these techniques to others will also be addressed. A laboratory binder and chemical splash safety goggles are required.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #wisconsin_river_falls-0022Fall 2026UGRD1 credits
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