NUTR 435
Nutrition and Disease Prevention
University of Wisconsin-Milwaukee Flex · UGRD · Fall 2026
1 section
Catalog description
Evidence-based examination of the role of food, nutrients, dietary patterns, and eating behaviors in the primary, secondary, and tertiary prevention of chronic disease.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #wisconsin_milwaukee_flex-7137Fall 2026UGRD3 credits
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