FRENCH 146
Learning French Culture through Cuisine
University of Wisconsin-Milwaukee Flex · UGRD · Fall 2026
1 section
Catalog description
French Culture, History and Geography through the lense of France's greatest cultural export -- its cuisine.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #wisconsin_milwaukee_flex-4524Fall 2026UGRD3 credits
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