Event Planning Practicum.

Catalog description

PR: HTOR 276 and HTOR 376 and HTOR 380 and HTOR 470 and HTOR 471 and PR or CONC: HTOR 472 and HTOR 474 and HTOR 491 with a minimum grade of C- in each. This capstone-level practicum immerses students in the strategic design, execution, and evaluation of live hospitality and tourism events. Working with real-world clients such as luxury resorts, tourism boards, and community organizations, students will integrate classroom learning with professional practice by developing expertise in leadership, sustainability, brand storytelling, and guest experience management.