HTOR 376
Hospitality & Tourism Leadership.
West Virginia University · UGRD · Fall 2026
1 section
Catalog description
The primary objective of this course is to provide a basic understanding of the lodging, food service, and tourism industries by tracing the growth and development of each industry. The focus is on management and leadership in these industries.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #west_virginia_university-9042Fall 2026UGRD3 credits
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