EPID 770
Nutritional Epidemiology.
West Virginia University · UGRD · Fall 2026
1 section
Catalog description
This course addresses the role of nutrition and food components in primary, secondary, and tertiary disease prevention. Through cooperative learning, students will practice critical thinking skills in the study of nutrition in chronic disease prevention.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #west_virginia_university-4716Fall 2026UGRD3 credits
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