Hospitality Law And Ethics.

Catalog description

Examination of laws and regulations which exert control on foodservice, lodging and tourism industries. Local, state and federal laws applicable to the operation of the hospitality industries will be analyzed. The innkeeper / guest relationship and liability issues impacting ownership and management of employees will also be examined. Bailment, agency and contracts are presented in the context of the hospitality and tourism enterprises. Prerequisites: HMGT 101 Introduction to Hospitality Management HMGT 200 Tourism Management.