BREW 381

Special Topics

University of Wisconsin-Superior · UGRD · Fall 2026

1 section

Catalog description

In-depth study of specialized current topics in brewing science selected by the faculty on the basis of student/community interest. May include workshops, seminars, field trips, special problems, independent study, etc. Course may be repeated when topics are different. Must be 21 years of age by course start date.

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Class #uw_superior-0211Fall 2026UGRD1.00 credits

Days & times: No scheduled meeting time
Meeting dates: —
Location: —
Instructor: Staff

Class numbers and section codes come from the registrar.

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