BENG 6310

Microbial Fermentation

Utah State University · UGRD · Fall 2026

1 section

Catalog description

This course integrates principles and applications of microbial fermentation for biomanufacturing. Students learn strain selection, bioreactor design, process control, scale-up, and downstream integration for a variety of bioproducts.

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Class #utah-0992Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
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Instructor: Staff

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