MIXO 187
BARTENDING PRACTICUM
Universidad Ana G. Méndez-Cupey Campus · UGRD · Fall 2026
1 section
Catalog description
Opportunity to learn through their experience. The student will work within the bar and beverage industry to gain on the job work experience as a bartender. Each student will need to apply acquired knowledge for a minimum of 150 hours. Evaluations from supervisors and the ISHCA internship coordinator and a final project presentation discussing the students learning experience will be required.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #universidad_ana_g_mendez_cupey_c-2520Fall 2026UGRD3 credits
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