PRACTICUM IN HOTEL MANAGEMENT

Catalog description

The course is a practical hotel management work experience structured to provide exposure to management and training functions, job rotation tasks and/or projects not previously performed. Minimum 350 hours field experience is required. The practicum location will be selected from a list of approved centers by the student and practicum coordinator. The school practicum coordinator will impart students with a seminar in which they will discuss the various aspects of the practicum, the calendar, resume and professional etiquette, among other topics. The seminar will be equal to a full day or approximately 8 hours of duration. An evaluation will be required by the supervisor assigned to the areas to rotate front of the house, bar, banquets, purchasing, inventory, s upervision, according to school standards. The seminars are mandatory for students.