NUTR 220
- Food Service Systems Management Units: 3
Truckee Meadows Community College · UGRD · Fall 2026
1 section
Catalog description
Organization and operation of food service, management principles, food service personnel, labor laws, regulatory agencies, food cost control and record keeping.
Sections
Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #truckee_meadows-0904Fall 2026UGRD
- Days & times
- No scheduled meeting time
- Meeting dates
- —
- Location
- —
- Instructor
- Staff
Class numbers and section codes come from the registrar.
Spot missing or incorrect course data?