NSG 2213Nutrition

Troy University · 2 credits

Catalog

An evidence-based study of macro and micronutrients as they impact health promotion and disease prevention of diverse individuals across the lifespan. Focus in placed on basic nutrition concepts as they relate to body systems, medical nutrition therapies, drug interactions, food safety, and nutrition assessment. February 12 2014 8:59 AM Tamara Jones - Records Office

Recent sections

Fall 2026 · 1 section

Aug 12 – Dec 9

Section	Days & time	Location	Instructor
NXIAClass #421304	Time not published	T04 Tba TBA	Grammer, S