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Troy University · 3 credits

Students enrolled in this capstone course will examine trends, career paths, and discuss current topics in the hospitality, sport, tourism and event industries. Students will engage in several mock professional experiences and demonstrate their enhanced understanding of their respective field.
Fall 2026 · 1 section
Aug 12 – Dec 9
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| TSAAClass #420017 | Mo We Fr · 12:00 – 12:50 PM | JRLH John Robert Lewis Hall 221 | Dixon, A |