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Troy University · 3 credits

The purpose of this course is to provide undergraduate students with a fundamental understanding of the research and evaluation process in hospitality, sport, tourism and event industries.
Fall 2026 · 1 section
Aug 12 – Dec 9
| Section | Days & time | Location | Instructor |
|---|---|---|---|
| TSAAClass #423026 | Tu Th · 3:30 – 4:45 PM | JRLH John Robert Lewis Hall 223 | Park, K |