NFS 4053

Food Analysis

Texas Woman's University · UGRD · Fall 2026

1 section

Catalog description

NFS 4053. Food Analysis. Quantitative analysis to understand chemical compositions of foods including water, protein, fat, carbohydrate, and other minor components found in foods and agricultural products. Prerequisites: CHEM 1221 and CHEM 1223 . Three lecture hours a week and 15 total laboratory hours. Credit: Three hours.

Sections

Current meeting, instructor, credit, and enrollment details

Updated 6 hours ago

001

Availability not recently verified

Class #texas_woman-1087Fall 2026UGRD

Days & times: No scheduled meeting time
Meeting dates: —
Location: —
Instructor: Staff

Class numbers and section codes come from the registrar.

Spot missing or incorrect course data?