NFS 4024

Food Product Development

Texas Woman's University · UGRD · Fall 2026

1 section

Catalog description

NFS 4024. Food Product Development. Group and individual experiments in development of new food products; objective and sensory evaluation of the effects of varying the type and amount of ingredients and methods of preparation on the quality of the finished product. Prerequisites: NFS 3321 , NFS 3323 , and NFS 3393 . Two lecture and four laboratory hours a week. Credit: Four hours.

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Class #texas_woman-1082Fall 2026UGRD

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