Community Nutrition Practicum. (0-3) 1 Credit Hour

Catalog description

Prerequisite: Permission of course instructor; NDT 6333 is recommended to be taken concurrently. Application of learned strategies in meaningful community service through collaborative tasks performed at various community nutrition programs. Service learning activities are aimed at enriching the life experiences of students through civic responsibility and community outreach. Use the Nutrition Care Process to assess the needs of the community, diagnose nutrition-related problems, determine interventions, and develop plans to monitor the effectiveness of the intervention. Course Fee: DNPF $20; LRHC $10; STHC $6; GHC1 $75.