Nutrition for Public Health: Policies and Interventions. (3-0) 3 Credit Hours

Catalog description

Prerequisite: NDT 2043 and NDT 4333 ; restricted to Nutrition and Health and Nutrition and Dietetics majors only. An evidence-based analysis, as it relates to nutrition in the prevention of chronic diseases, and fundamental concepts in the promotion of health among individuals and groups. Students who declare the Nutrition and Health pre-CPD track may NOT register for this course. (Formerly titled "Nutrition in Disease Prevention and Health Promotion."). Course Fee: LRHC $10; STHC $18; DL01 $75.