NUTR 325

Food Systems Management

Texas A&M University-Commerce · UGRD · Fall 2026

1 section

Catalog description

Overview of organization and management principles of foodservice systems including strategic management, procurement, production, service and maintenance.

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Class #texas_commerce-NUTR325Fall 2026UGRD3 credits

Days & times: No scheduled meeting time
Meeting dates: —
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Instructor: Staff

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