POSC 684
Professional Internship
Texas A&M University · UGRD · Fall 2026
1 section
Catalog description
Credits 0 to 4. 0 to 4 Other Hours. A supervised internship in the poultry industry to provide practical experience in a real world setting that is consistent with the student's professional interests. Prerequisite: Graduate classification.
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Current meeting, instructor, credit, and enrollment details
001
Availability not recently verifiedClass #texas_am-7054Fall 2026UGRD
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