NUTR 655
Nutrition and Healthy Aging
Texas A&M University · UGRD · Fall 2026
1 section
Catalog description
Credits 3. 3 Lecture Hours. Fusion of biology of aging and geriatric nutrition; different aging theories, pathophysiology of aging and age-related diseases, nutritional needs of older adults, nutritional impacts on lifespan and healthspan and nutritional interventions for healthy aging. Prerequisite: Graduate classification.
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001
Availability not recently verifiedClass #texas_am-6380Fall 2026UGRD
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