NUTR 631

Clinical Practice Skills in Dietetics

Texas A&M University · UGRD · Fall 2026

1 section

Catalog description

Credits 3. 3 Lecture Hours. Application of evidence-based practice to the Nutrition Care Process for clinical diagnoses and conditions; demonstration of clinical practice skills as a component of nutrition assessment, nutrition intervention, monitoring and evaluation. Prerequisites: Enrollment in Master of Clinical Nutrition Program.

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Class #texas_am-6373Fall 2026UGRD

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Instructor: Staff

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